Do I need Air Fry technology?
This new technology is sweeping the range market and we thought we'd break it down for you, so here's the 411:
✔️What is it exactly?
Air frying is a method of cooking that circulates hot air inside your oven at a high speed through the use of convection fans. This cooks food faster and creates a crispy, fried layer and even-browning on all sides using little to no oil compared to traditional deep frying.
✔️Why we love this technology?
You can get crispy, fried tasting food, without the additional oil and fat of frying! Make healthy, crispy and delicious meals with ease.
✔️Our favourite things to make:
Chicken Wings
French Fries
Onion Rings
Sweet Potato Fries
Tater Tots
Veggies and more!
OUR FAMOUS NAKED AIR FRY CHICKEN WINGS
- 1 lb chicken wings split into flats and drummettes
- 1 Tbsp Olive Oil
- 2 tsp Garlic Salt
- 1 tsp lemon pepper
DIRECTIONS-
-
Thoroughly pat dry chicken wings with paper towels and toss in the oil and seasoning.
- Place on air frying basket, spacing evenly and air fry at 400 ˚F for 8 minutes per side, or a total of 16 minutes, until wings are golden and crispy!